House Made breads, flatbreads and dips $10
Cheesy Garlic Bread $10
Chicken Liver Pate with roasted cherry tomatoes, house made chutney and toasted ciabatta $14*
Soup of the day with toasted bread and butter $15*
Smoked Salmon or Bacon Omelette with cream cheese, spinach and toasted bread $19*
Vegetarian Stuffed Pepper with rice, cheese, corn, peas, clerey, tomato and herb sauce with green salad
Single Pepper $16*
Two Peppers $28*
Add Chicken to side salad +$6
Prawn Crepes with tomato and herb sauce with side of pesto and parmesan
Single $16
Double $26
Fish and Chips battered white fish with chips, coleslaw and house made tartare $24
Lambs Liver, bacon, mash potatoes, broccoli, caramelised onion and jus $22*
Chicken Burger, chicken thigh marinated in thai herbs and spices, colslaw, thai dressing and chips $24
Halloumi Salad, bulghur wheat, grapes, spinach, cucumber, toasted seeds and tomato dressing $25*
Add Bacon +$3
Thai Beef Salad cos mesclun, spinach, cucumber, tomato toasted seeds, with thai dressing (mild/hot/extra hot). $24*
BBQ Pork Ribs with chips, coleslaw and garlic aioli dressing $28
Beef Kebabs marinated in paprika, roast garlic and herbs, with thyme vinaigrette, capsicum, red onions and fruit
Single $18*
Double $34*
Bistro Platter, little bits of everything to share - beef cheek croquettes, pate, smoked salmon, olives, prosciutto, kumara crisps, breads and dips $46
Seafood Platter mussels in beurre blanc sauce, shrimp cocktail in brandy dill dressing, tempura cajun fish, grilled squid, scallops and prawns (to share)
Pasta of the day (see blackboard) $23
Risotto of the day (see blackboard) $23
Curry of the day (see blackboard) $19
Sides
House made ciabatta and butter $5*
Roasted pumpkin, blue cheese, toasted seeds and herbs $8.5*
Seasonal vegetables $9*
Chips with aioli and ketchup $9.5*
